ISO 22000
Learning Objectives
The aim of this course is to introduce delegates to the ISO 22000:2018 Requirements. The course gives a clear and detail of the requirements of food safety requirements with examples of how the standard may be applied. The course will be based on the ISO 22000:2018 requirement and will train delegates in all elements of its requirements.
Course Participants
Internal auditors, Managers, executives who are tasked into how to implement a food safety management system that conforms to the requirements of the ISO 22000 requirements.
HRD Corp Claimable
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