IATF 16949 (SQA and Internal Audit)

Learning Objectives

The aim of this course is to generally introduce delegates to

  1. Understanding of ISO 9001 and IATF 16949 standards
  2. Nonconformance management
  3. Documented Quality System
  4. Internal audit and corrective/preventive actions
  5. Best practices and practical examples
  6. Skills development in areas such as supplier qualification, supplier evaluation, nonconformance management, documentation control, and internal auditing.

Course Participants

Internal auditors, Managers, executives who are tasked into how to implement a food safety management system that conforms to the requirements of the IATF 16949 requirements.

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